To celebrate the 69th anniversary of the University of Science and Technology Beijing, and to create a strong international cultural atmosphere on campus, the 13th International Cultural Festival was recently held at USTB. to promote the exchange between Chinese and foreign students. This year's International Cultural Festival was held both offline and online. It was composed of several segments including Chinese and foreign art appreciation and exchange workshop, international cultural exhibitions of "multi-culture exhibition", Chinese and foreign youth run activity and online international cultural exhibitions.

The Chinese and foreign art appreciation and exchange workshop was held.

Under the guidance of international students and teachers, international students and the art troupe of the Communist Youth League Committee performed a variety of artistic programs including instrumental music, dance, vocal music, drama, and other exciting programs.

The international cultural exhibition of "multi-culture exhibition" attracted a large number of teachers and students to visit.

International students wore distinctive national costumes, introduced their own national cultural customs and performed impromptu cultural performances in front of the national conditions exhibition board, bringing Chinese students closer to the world beyond.

The mascots of "Guoguo" and "Zhenzhen", which symbolize that the fruits from the ginkgo tree and the pearl from Beike (Chinese pronunciation of USTB, which is similar to “shell”) are loved by teachers and students, created a happy atmosphere to the school day with everyone attending.

More than 60 Chinese and foreign students gathered at the Youth Square to participate in the Chinese and foreign youth run together activity.

Online international cultural exhibition was launched on the WeChat official account “international student center of USTB”. 15 countries were introduced from the fields of national profile, major cities, scenic spots, architectures, traditional festivals, etiquettes and customs, national costumes, local specialties and representative cuisine.